Bacon slicer Specki TRIBUcut Manual

The manual bacon slicing machine is suitable for use at the meat counter in butchers' shops or food retailers. It impresses with its compact dimensions, allowing it to fit easily on the counter. The angled working area allows the customer to see the Hamme Speck clearly and tell you the desired product size. The ingenious concept makes the slicing process much easier and also reduces the risk of injury.

Characteristics

• Purely mechanical
• Removable cutting pads
• Compact an stable stainless steel construction
• Very clean cut
• Easy to clean